Manitoba Oro - Strong Flour 5kg

DELIVERY TO SYDNEY METRO ONLY

Made from the best wheats with high proteinic level. Gluten quality gives the doughs elasticity and extensibility, with excellent results in rising pastry. Flour with reduced starch and gluten, ideal for shiny, consistent dough

TIPO FARINA

0

0

PROTEINE

14,50%

14,50%

SHELF LIFE

12 months

12 months

PANIFICAZIONE

W 370/390

W 370/390

ELASTICITÀ

P/L 0,50 / 0,60

P/L 0,50 / 0,60